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No New Posts #17 & 18: Baguettes with Poolish or Pâte Fermentée

3 Posts
2 Topics

Last post by Paul
in Re: straight and poolish...
on August 13, 2012, 04:59:13 PM

No New Posts #19: 40% Rye with Caraway

5 Posts
2 Topics

Last post by Paul
in Re: my 40% rye with a bi...
on August 28, 2012, 07:09:16 PM

No New Posts #20: Five Grain Bread

3 Posts
3 Topics

Last post by Jacob
in Five grain bread
on February 21, 2013, 03:04:59 PM